The (Grape) Press
Seattle Met, March 12, 2019
Eater - Seattle, July 12, 2019
by KIRO 7 Radio, September 26, 2019
by Sarah Studer & Intentionalist, February 27, 2020
by Nat Rubio-Licht, Puget Sound Business Journal, August 1, 2020
by Aakanksha Agarwal, Seattle Refined. February 19, 2021
Brandon Burnstead of KOMO News "Seattle Refined" produced this great and fun story about us, Footprint Wine Tap. Check it out!
“Black wine bar owner focused on sustainability, paving way for underrepresented entrepreneurs”
by Tracey Leong. KIRO 7 News. August 18, 2021
“Pouring with Purpose and Pride: How Footprint Wine Tap Sets New Standards for Sustainability in Wine”
WeRise Wines. Jun 18, 2024.